Researcher Database

ARAKI HITOSHI

Department / Course College of Gastronomy Management Department of Gastronomy Management

Title / Position Professor

Academic conference presentation
1.	2023/03/08	The rice supply system of East Asian countries in the late 1930s (The International Workshop on Climate, Water, land, and Life in Monsoon Asia)
2.	2021/09/18	China’s food trade in the late 1930s; Seen from returns of the trade of the Greater East Asia Co-Prosperity Sphere
3.	2019/10/19	Information Collection and Exchange in Times of Major Wide-Area Disaster: A case study of the 7.18 Flood (The 14th Japan-Korea-China Joint Conference on Geography)
4.	2018/10/20	How Relief Supplies Should Be Delivered to Areas Affected by a Natural Disaster: The Method Used during the Great East Japan Earthquake Will Not Be Applied during the Nankai Trough Earthquake (The 13th China-Korea-Japan Joint Conference on Geography)
5.	2018/09/23	A book titled “Nature, Culture and Food in Monsoon Asia” The past and the future
6.	2018/08/30	Disaster research and Japaanese geographers after the Great East Japan Earthquake (China Conference on Geography)
7.	2017/08/25	Food trade of China in the prewar time (The 12th Korea-China-Japan Joint Conference on Geography)
8.	2016/09/11	Ten Years of the Conference: A Monologue of a Founder (The 11th Japan-Korea-China Joint Conference on Geography)
9.	2016/08/22	An experience of Yamaguchi-Gaku project of Yamaguchi University (The 33rd International Geographical Congress)
10.	2015/10/09	Exports of Japanese cooking ingredients in the prewar period. (The 10th China-Japan-Korea Joint Conference on Geography and the 1st Asian Conference on Geography)
11.	2013/08	An assessment & management of cultivable wastelands for sustainable agricultural development: a case study of District Raebareli, U.P., India. (IGU 2013 Kyoto Regional Conference)
12.	2011/11/06	The first, the second and the third food regime in East Asia (6th Korea-China-Japan Joint Conference on Geography)
13.	2011/06/28	Thinking food safety in Japan: a case of the Mikasa Foods scandal (Third Global Conference on Economic Geography)
14.	2010/11/07	Food security and Japan’s food import: real risks and virtual risks (The 5th Japan-Korea-China Joint Conference on Geography)
15.	2009/12	Geographical patterns of China's food production, distribution and consumption (Abstracts, the 4th China-Japan-Korea Joint Conference on Geography (Sun Yat-sen University, Guangzhou, China))
16.	2008/11	Extensive household survey results in Bangladesh villages (International Seminar on Migration, Human Security and Immigration Policy)
17.	2008/10	Korean, Chinese and foreign foods in Japan (3ed Korea-China-Japan Joint Conference on Geography)
18.	2007/10	New perspectives from Asia (Abstract book; Japan-Korea-China Symposium of Young Geographers)
19.	2007/06	Chicken and egg supply under the outbreak of avian influenza in Japan, 2004: what was the polluted food? (Second Global Conference on Economic Geography Programme and Abstracts)
20.	2007/03	Long distance transportations of fruit and vegetables in East Asia (Control of Infectious Diseases from Wild Animals 2007)
21.	2006/09	Food sypply syetems of China, Korea and Japan; from consumer driven systems to the new food network (Plenary lecture) (Sino-Japan-Korean Symposium of Young Geographers . Beijing China 2006)
22.	2005/08	Food supply systems of Asian cities (The 8th Asian Urbanization Conference Abstracts)
23.	2004/08	Agricultural trade of Asian countries and rural sustainability (IGC-UK 2004 Glasgow　Abstracts(CD ROM))
24.	2004/08	Domestic food supply system and rural sustainability: comparative study of South Korea's and Japan's　fruit and vegetable supply (Inrernational Geographical Union Land Use and Rural Sustainability, Aberdeen Scotland　Conference Programme and Abstracts)
25.	2000/08/11	Sustainability of Japanese Agriculture and the National-scale Food Supply System (Pusan Conference Commission on the Sustainability of Rural Systems)